Christmas Eve Cooking Class with 12Traditional – Christmas Dishes!
Pierogi
Red Borscht soup
Cabbage rolls
Hunter stew-“Bigos”
Polish Fish “a la Greek”
Marinated herrings
Fried fish
Polish style Vegetable salad
Kutia- Barley with honey, nuts & poppy seeds
Krokiets with sauerkraut & mushrooms
Dry fruit compote
Poppy seed Roll

On Tuesday, December 23rd – starts at 6pm. For more information and reservation please call at (623) 847-7119
B.Y.O.B

3 December

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