Menu: Soup – WHITE BORSCHT traditional Polish Easter soup that is full of sausages, eggs, potatoes, and other ingredients that bring a lot of religious symbolism to each bite of this delicious soup. Appetizers – Homemade cold cuts and deviled eggs. Entrees – Fresh and smoked kielbasa served with potato loaf babka and cucumber salad in sour cream dressing. Dessert – Sweet BABKA (Polish Easter Cake). *On Tuesday, March 26th at 6pm B.Y.O.B. For more information and reservation call Restaurant @ (623)847 7119 Read more»